This was an unexpected find after a graduation and it was truly so good! We got the ube waffles, bulgolgi eggs Benedict and breakfast sandwich as well as the ube matcha to drink. The ube matcha was my least favorite thing as it was a bit sweet and the mix mostly stuck to the bottom. The favorite was the breakfast sandwich, which was so juicy and filling. The ube waffles were addictive with the coconut cream on top being the best addition to the dish! The bulgolgi eggs bendict had kimchi as part of the base and it paired so well with everything I couldn't get enough. There was a good amount of people ahead of us when we went but we were sat quickly since we only had a party of 2. The service was phenomenal with suggestions from the menu and they checked on us frequently to make sure everything was to our liking.

Love coming here for brunch! The food and service is always great. Small little shop with not too many seating but I've never waited longer than 20 minutes to be seated! My favorites are definitely: cookie butter latte 10/10: perfect balance of sweet, creamy, and caffeine! I'm not a coffee person but I definitely enjoyed this one tiramisu french toast 10/10: probably one of the best french toast i've ever had! It's super fluffy and soft! not too sweet and has a good hint of coffee socal benedict: Perfect balance of flavors especially with the side of greens! It's not too heavy but definitely filling Id love to come back to try more of what they have to offer. Definitely a hidden gem in anaheim :)

Came here on a Sunday morning for brunch. There was a bit of a line but we were seated in the estimated time, which was about 30min. They don't have a huge breakfast menu but everything on it sounded amazing. I ended up getting a London Fog iced latte, which wasn't too sweet and the SoCal Benedict. The greens had a very tart dressing that, if eaten with bites of the Benedict, turned out to be well balanced. On its own, it was very strong. My lovely companions enjoyed the crème brûlée French toast and the quesadillas along with iced lattes they enjoyed quite a bit as well. Since this shares a lot with Stater Bros and other stores, there is plenty of parking but there is not a ton of seating so be prepared to wait if you don't get there bright and early! Service was good and I'm looking forward to coming back to try other items.

Very unique dishes!! Loved the quality even though it might end up being pricey if you get one too many margaritas.

Went on a trip with my family to SoCal, ended up yelping a place for breakfasting. Lo and behold , 8th Haus pops up with its Tiramisu French Toast and Eggs Benny's. My personal favorite was the Matcha Pancakes with Crème Brûlée Custard topping. I had an egg custard Vietnamese iced coffee to wash it down and that was blissful.

such a cute yet comforting lil' brunch spot the service was amazing :) such sweet staff all arou my friend's been raving about 8th haus for as long as i can recall & it lived up to the hype! we got their mushroom toast, breakfast burger, & bulgogi quesadilla. the mushroom toast was so well seasoned & hearty. the arugula has a nice lemon dressing to it which compliments their tomato pesto. my friend enjoyed the breakfast burger but recommends asking for the potatoes to be cooked longer so they're extra crispy! the bulgogi quesadilla was so filling. the sauces were a good addition to the bulgogi & didn't overpower the protein at all. would def return and invite more friends out for brunch!

Definitely worth it to try once if you're in the area. Presentation is super nice and the taste is just as good. The restaurant is really tiny and seating is limited, so be prepared to wait on a busy weekend. I was a little disappointed in the ube latte. It tasted a lot like milk, with a very very very tiny hint of ube. Maybe it was just a bad day for it, because I was totally sad because I needed that taro fix. Everything else was sooooo good. Loved the Bulgogi Benedict. Definitely trying this place out a few more times in hopes the ube latte this day was just off. Otherwise, bravo to the breakfast.

We came on a rainy Sunday at around 10AM and were lucky to walk in and find the last open table. The venue itself is kind of a hole-in-the-wall restaurant that gives aesthetically beautiful brunch foods and drinks. Ordered the strawberry matcha latte which had a bit of chunky strawberry bits with every sip. I liked it a lot! Matcha also didn't gather at the bottom of the glass or leave a powdery feeling in my throat so that's also a plus. My bf got the ube latte which I felt didn't have that much ube flavor to it. It had a nutty flavor and kind of tasted watered down. For food we ordered the popular bulgogi Benedict and mushroom toast. The eggs had the perfect amount of runny yolk and came ready to eat. It wasn't hot or cold so you can just dig in. It had kimchi bits and daikon which contrasted well with the savory flavors of the egg and the bulgogi beef. Loved this dish and it was surprisingly filling! The mushroom toast, however, looked yummy but it lacked in flavor. Would not recommend this one unfortunately. Parking is easy and accessible in a big plaza lot. Overall, recommend this venue, the strawberry matcha latte and bulgogi Benedict!